Vegan blueberry ice cream with coconut yogurt
Blueberry ice cream immediately catches the eye with its rich purple colour. The version with coconut yoghurt is an ideal combination and makes this ice cream a healthy and vegan alternative.
Homemade ice cream!

Blueberry ice cream immediately catches the eye with its rich purple colour. The version with coconut yoghurt is an ideal combination and makes this ice cream a healthy and vegan alternative.

In my childhood, there was no cinema without ice cream confectionery. Reason enough to create a vegan recipe with coconut yoghurt and to revel in childhood memories.

In my opinion, you can eat walnut ice cream all the time. I have tried a vegan variant here, which I find very successful.

Suitable for Easter here a recipe to make a very tasty ice cream on a stick from carrots. For the sweetness add oranges and some maple syrup. The ginger gives the ice cream a special touch.

Vegan frozen yogurt can be made very easily from vegetable yogurt. In less than 5 minutes you have made the ice cream mass.

The basis for vegan chocolate ice cream is aquafaba. This is the dripping water of legumes, which is whipped into snow.

A vegan, fast ice cream without added sugar. You only need three things: bananas, a freezer and a blender. The Nicecream is ready in a few minutes.

This is an example of how to modify the basic recipe from the article Vegan Ice Cream simply by making it yourself. I made this ice cream with blood oranges, hence the beautiful red colouring. …

A fruity, vegan sorbet that suits any occasion. Either from fresh mango or purchased mango puree very quickly made yourself.

This raspberry sorbet is very easy to make, both in the ice cream machine and in the freezer.