Watermelon ice cream with buttermilk: summery and fresh
This light pink watermelon ice cream is a nice refreshment on hot summer days because of the buttermilk used.
Tag: Milk ice cream
Malaga ice cream or the rum-raisin ice cream variant
The special thing about the Malaga ice cream is the raisins, which are previously pickled in alcohol. In the original recipe they are marinated in Malaga wine. This is a sweet dessert wine from Andalusia. Alternatively you can use the raisins …
Vegan orange ice cream - especially delicious with blood orange
This is an example of how to modify the basic recipe from the article Vegan Ice Cream simply by making it yourself. I made this ice cream with blood oranges, hence the beautiful red colouring. …
Frozen yoghurt with guaranteed success
Frozen yogurt can be made very quickly and easily with or without an ice cream maker. There are no limits to the imagination when it comes to toppings.
Pine nut ice cream: creamy and crunchy
Pine nut ice cream is a delicious milk ice cream with acacia honey. An extra crunch effect is created by the extra portion of caramelized pine nuts.
Matcha ice cream: green tea ice cream
This matcha ice cream or green tea ice cream tastes distinctive, refreshingly tart like the original at the Japanese. A recipe without egg.
Milk cream ice cream with egg
Milk ice cream is a classic that can be combined with a wide variety of fruits, fruit purees, nuts or with chocolate. Can also be used as a base for the popular spaghetti ice cream.
Marzipan ice cream with chocolate chips
Here I present you a recipe for a marzipan ice cream that melts softly and is very light. You do not need marzipan or egg to make it.
Honey-sesame ice cream without egg
Honey sesame ice cream is one of my favorite recipes. The combination of milk, honey and sesame makes it a feel-good ice cream.
Ice base for milk ice: substitute for egg yolk in ice
A recipe for an ice cream base powder that gives our ice cream a nice creamy texture without the addition of raw egg yolks.
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