{"id":681,"date":"2020-02-14T10:00:00","date_gmt":"2020-02-14T08:00:00","guid":{"rendered":"http:\/\/46.101.167.100\/?p=681"},"modified":"2022-07-19T21:47:13","modified_gmt":"2022-07-19T19:47:13","slug":"chocolate-sauce-whole-simple-self-made","status":"publish","type":"post","link":"https:\/\/www.eis-macher.de\/en\/rezepte\/schokoladensauce-ganz-einfach-selbst-gemacht\/","title":{"rendered":"Chocolate sauce simply homemade"},"content":{"rendered":"
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You can decorate all kinds of desserts with this nice, creamy chocolate sauce.<\/figcaption><\/figure>\n\n\n\n

When it comes to chocolate sauce, everyone automatically thinks that chocolate is necessary in the recipe. That it can be done differently and why Cocoa powder<\/a><\/strong>* is the better choice, I'll show you with this recipe. With 5 simple ingredients <\/strong>have you in 10 minutes<\/strong> conjured up a delicious chocolate sauce.<\/p>\n\n\n\n

Just like Chocolate ice cream<\/a> you reach the maximum possible chocolate flavor <\/strong>with pure cocoa powder. Because when you get right down to it, chocolate is simply cocoa powder with additional additives. So why take this detour when you can also buy the pure chocolate essence?<\/p>\n\n\n\n

Please make sure that you use pure cocoa powder, which can also be used for Baking<\/strong> and not a powder for chocolate drinks, which contain far less cocoa and are already sweetened.<\/p>\n\n\n\n

For those who miss the milky taste in this recipe, I have another tip below. But please try this recipe first, because it may surprise you.<\/p>\n\n\n\n

Ingredients for the chocolate sauce<\/h2>\n\n\n\n