{"id":2630,"date":"2021-03-12T21:24:28","date_gmt":"2021-03-12T19:24:28","guid":{"rendered":"https:\/\/www.eis-macher.de\/?p=2630"},"modified":"2022-07-16T18:54:56","modified_gmt":"2022-07-16T16:54:56","slug":"banana-milkshake-vegan-and-exotic","status":"publish","type":"post","link":"https:\/\/www.eis-macher.de\/en\/rezepte\/bananen-milchshake-vegan-und-exotisch\/","title":{"rendered":"Banana milkshake: vegan and exotic"},"content":{"rendered":"<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-4.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" src=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-4-1024x683.jpg\" alt=\"Leckerer, veganer Bananen-Milchshake mit Zimt bestreut und Bananenscheibe dekoriert.\" class=\"wp-image-2663\" title=\"Bananen-Milchshake\" srcset=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-4-1024x683.jpg 1024w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-4-300x200.jpg 300w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-4-768x512.jpg 768w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-4-1536x1024.jpg 1536w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-4-16x12.jpg 16w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-4-480x320.jpg 480w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-4.jpg 1606w\" data-no-translation=\"\" \/><\/a><figcaption>Delicious vegan banana milkshake sprinkled with cinnamon and decorated with banana slice.<\/figcaption><\/figure>\n\n\n\n<p>Here I present you a banana milkshake variant, which is vegan and quickly prepared. Only the bananas must be sufficiently frozen beforehand. After that it goes very quickly. All ingredients mash foamy and ready!<\/p>\n\n\n\n<p>If you want to make it even more extravagant, you can add a caramel topping to the banana milkshake - of course with homemade <a href=\"https:\/\/www.eis-macher.de\/en\/recipes\/peanut-caramel-sauce-prepared-in-5-minutes\/\" class=\"rank-math-link\">vegan caramel sauce<\/a>. Or pour the milkshake on a scoop of vegan ice cream (see. <a href=\"#tipps\" class=\"rank-math-link\">Tips<\/a>).<\/p>\n\n\n\n<p>The coconut yogurt makes the vegan milkshake taste exotic and fresh. Ideal when it is warm and sunny. But be careful: such a milkshake is very rich and can therefore quickly replace a complete meal.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">ingredients<\/h2>\n\n\n\n<p>For 4 servings you need the following ingredients:<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>300 g ripe banana (about 3 pieces)<\/li><li>500 g coconut yoghurt<\/li><li>1\/2 vanilla pod<\/li><li>100 g sugar syrup (or 50 g sugar, 50 g water)<\/li><li>2 tablespoons lime<\/li><li>160 g coconut milk<\/li><\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Preparation vegan banana milkshake<\/h2>\n\n\n\n<p>Preparation: Freeze banana slices at least 3 hours in advance<br>Preparation time: approx. <strong>5 minutes<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Peel and slice the bananas.<\/li><li>Freeze banana slices in a suitable container in the freezer (takes about 3 hours).<\/li><\/ul>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><a href=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-1.jpg\"><img loading=\"lazy\" decoding=\"async\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" src=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-1-1024x1024.jpg\" alt=\"In Scheiben geschnittene Bananen werden im Gefrierfach tiefgefroren.\" class=\"wp-image-2660\" width=\"512\" height=\"512\" title=\"Bananen-Milchshake\" srcset=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-1-1024x1024.jpg 1024w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-1-150x150.jpg 150w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-1-300x300.jpg 300w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-1-768x768.jpg 768w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-1-1536x1536.jpg 1536w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-1-12x12.jpg 12w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-1.jpg 1553w\" data-no-translation=\"\" \/><\/a><figcaption>Sliced bananas are frozen in the freezer.<\/figcaption><\/figure><\/div>\n\n\n\n<ul class=\"wp-block-list\"><li>If you don't have homemade sugar syrup or bar syrup, you can simply boil sugar and water in equal parts (50 g each) in a pot until the sugar is dissolved. Then let it cool down.<\/li><li>Scrape out the vanilla bean and put the vanilla pulp into a blender or a blender jar. You can use the scraped out pod for example for <a href=\"https:\/\/www.eis-macher.de\/en\/ice-making\/vanilla-and-vanillin-difference-simply-explained\/\" class=\"rank-math-link\">homemade vanilla sugar<\/a> use.<\/li><li>Add the remaining ingredients to the vanilla pulp and blend everything very well in a blender or with a hand blender until it makes a frothy milkshake.<\/li><\/ul>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><a href=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-2.jpg\"><img loading=\"lazy\" decoding=\"async\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" src=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-2-1024x1024.jpg\" alt=\"Alle Zutaten zusammen im Mixer schaumig p\u00fcrieren.\" class=\"wp-image-2661\" width=\"512\" height=\"512\" title=\"Bananen-Milchshake\" srcset=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-2-1024x1024.jpg 1024w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-2-150x150.jpg 150w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-2-300x300.jpg 300w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-2-768x768.jpg 768w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-2-1536x1536.jpg 1536w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-2-2048x2048.jpg 2048w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-2-12x12.jpg 12w\" data-no-translation=\"\" \/><\/a><figcaption>Blend all ingredients together in a blender until frothy.<\/figcaption><\/figure><\/div>\n\n\n\n<p>If the milkshake is not drunk immediately, it is best to store it in the freezer. After about 2 hours, however, the mass begins to solidify.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"tipps\">Tips vegan banana milkshake<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>As a topping fit very well cinnamon or even caramel sauce. A recipe for a very quick <a href=\"https:\/\/www.eis-macher.de\/en\/recipes\/vegan-caramel-sauce-made-from-4-ingredients\/\" class=\"rank-math-link\">vegan caramel sauce<\/a> or a likewise <a href=\"https:\/\/www.eis-macher.de\/en\/recipes\/peanut-caramel-sauce-prepared-in-5-minutes\/\" class=\"rank-math-link\">vegan peanut caramel sauce<\/a> you can find here on my blog.<\/li><li>A ripe banana can be recognized by the fact that the skin shows a rich yellow and brown dots. The more brown dots, the riper and sweeter the milkshake. If you have rather unripe bananas, you should halve the lime juice.<\/li><li>If the outside temperatures are a bit warmer, the banana milkshake can also be served on ice cubes or a vegan ice cream scoop of, for example. <a href=\"https:\/\/www.eis-macher.de\/en\/recipes\/vegan-frozen-yogurt-ice-ice-cream-so-good-like-the-original\/\" class=\"rank-math-link\">Frozen yoghurt<\/a> be poured.<\/li><\/ul>\n\n\n\n<p>I still made my milkshake with <a href=\"https:\/\/www.glutenfreigeniessen.de\/gebaeck-co\/kekse-co\/blumenbrot-crousty-roll-kokos\" class=\"rank-math-link\" target=\"_blank\" rel=\"noopener\">Crousty Roll<\/a> decorated. This is a gluten-free cocoa cookie roll filled with coconut (see picture below). This roll is also available in various organic supermarkets, but not vegan.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-6-scaled.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" src=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-6-1024x683.jpg\" alt=\"Hier habe ich den Bananen-Milchshake erst im Gefrierfach fester werden lassen und dann mit einer Haube aus veganer Karamellsauce und einer Crousty Roll verziert.\" class=\"wp-image-2665\" title=\"Bananen-Milchshake\" srcset=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-6-1024x683.jpg 1024w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-6-300x200.jpg 300w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-6-768x512.jpg 768w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-6-1536x1024.jpg 1536w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-6-2048x1366.jpg 2048w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-6-16x12.jpg 16w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2021\/03\/Bananen-Milch-Shake-6-480x320.jpg 480w\" data-no-translation=\"\" \/><\/a><figcaption>Here, I let the banana milkshake firm up in the freezer first, then topped it with a cap of vegan caramel sauce and a Crousty Roll.<\/figcaption><\/figure>","protected":false},"excerpt":{"rendered":"<p>This recipe for a vegan banana milkshake is very quick to prepare. The coconut yogurt makes the milkshake taste exotic and fresh.<\/p>","protected":false},"author":2,"featured_media":2663,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[1],"tags":[34,23,15],"class_list":["post-2630","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte","tag-joghurt","tag-shake","tag-vegan"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/posts\/2630","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/comments?post=2630"}],"version-history":[{"count":0,"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/posts\/2630\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/media\/2663"}],"wp:attachment":[{"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/media?parent=2630"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/categories?post=2630"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/tags?post=2630"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}