{"id":2533,"date":"2020-12-02T16:16:36","date_gmt":"2020-12-02T14:16:36","guid":{"rendered":"https:\/\/www.eis-macher.de\/?p=2533"},"modified":"2026-03-14T21:10:37","modified_gmt":"2026-03-14T20:10:37","slug":"make-vanilla-sauce-from-5-ingredients-2","status":"publish","type":"post","link":"https:\/\/www.eis-macher.de\/en\/rezepte\/vanille-sauce-aus-5-zutaten-selber-machen\/","title":{"rendered":"Make your own vanilla sauce from 5 ingredients"},"content":{"rendered":"
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\"Die<\/a>
The vanilla sauce tastes deliciously of vanilla and is beautifully creamy even without egg.<\/figcaption><\/figure>\n<\/div>\n\n\n

Vanilla sauce is a nice Topping<\/strong> for the most diverse types of ice cream. It goes well with Chocolate ice cream,<\/a> but also fruit varieties like Cherry Ice Cream<\/a> or Strawberry ice cream<\/a>. In the cold season also very tasty with waffles, booklets, yeast dumplings or apple strudel.<\/p>\n\n\n\n

So that the sauce can be stored longer and there is no risk of salmonella, this is a Recipe without egg<\/strong>.<\/p>\n\n\n\n

It's in only 10 minutes <\/strong>prepared and can be stored in the refrigerator for 1 week in any case, if you have worked cleanly.<\/p>\n\n\n

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\"In<\/a>
The vanilla sauce will keep in a screw-top jar in the refrigerator for at least a week.<\/figcaption><\/figure>\n<\/div>\n\n\n

Ingredients vanilla sauce<\/h2>\n\n\n\n

6 portions<\/p>\n\n\n\n