{"id":2106,"date":"2020-10-17T17:21:28","date_gmt":"2020-10-17T15:21:28","guid":{"rendered":"http:\/\/46.101.167.100\/?p=2106"},"modified":"2024-06-28T19:49:14","modified_gmt":"2024-06-28T17:49:14","slug":"vampire-teeth-on-halloween-recipe-with-vanilla-ice-cream","status":"publish","type":"post","link":"https:\/\/www.eis-macher.de\/en\/rezepte\/vampirzaehne-ein-halloween-rezept-mit-vanille-eis\/","title":{"rendered":"Vampire Fangs: a Halloween recipe with vanilla ice cream"},"content":{"rendered":"<figure class=\"wp-block-image size-large is-style-rounded\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" src=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-4-1024x1024.jpg\" alt=\"Vampirz\u00e4hne aus Marshmallows mit rosa gef\u00e4rbten Vanille-Eis zu Halloween.\" class=\"wp-image-2111\" srcset=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-4-1024x1024.jpg 1024w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-4-150x150.jpg 150w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-4-300x300.jpg 300w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-4-768x768.jpg 768w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-4-1536x1536.jpg 1536w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-4-12x12.jpg 12w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-4.jpg 2000w\" data-no-translation=\"\" \/><figcaption>Vampire fangs from marshmallows with pink coloured vanilla ice cream for Halloween.<\/figcaption><\/figure>\n\n\n\n<p>For Halloween, there are lots of fun recipes that look spooky. Here I would like to share with you a very <strong>simple and quick dessert <\/strong>with a couple of <strong>Biscuits, marshmallows and vanilla ice cream<\/strong> can be made and reminds vampire teeth. A nice finishing touch to any Halloween menu.<\/p>\n\n\n\n<p>Either you do your <a href=\"https:\/\/www.eis-macher.de\/en\/recipes\/vanilla-ice-cream-without-egg\/\">Vanilla ice cream according to my recipe<\/a> yourself or you buy vanilla ice cream in the supermarket. If you have a <a href=\"https:\/\/www.eis-macher.de\/en\/recipes\/vanilla-ice-vegan-and-sugar-reduced\/\" data-type=\"post\" data-id=\"4481\">reduced sugar variant for vanilla ice cream<\/a> then I have now also developed a great recipe for it. How you recognize good vanilla ice cream, you can read in my <a href=\"https:\/\/www.eis-macher.de\/en\/ice-making\/vanilla-and-vanillin-difference-simply-explained\/\">Articles about vanilla<\/a> read up.<\/p>\n\n\n\n<p>For all variants it is recommended to use the <strong>Vanilla ice cream in the freezer first a little firmer<\/strong> (preferably overnight), so that the ice cream does not melt on the cookie. If you want you can add the food coloring already before the freezing process.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients for vampire teeth<\/h2>\n\n\n\n<p>For 6 vampire bites for 2-3 people you need the following ingredients:<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>12 round cookies of your choice (eg. <a href=\"https:\/\/www.amazon.de\/dp\/B00TA5PLPU?tag=eismacher-21\" target=\"_blank\" rel=\"noopener\">Dark Chocolate Cookies<\/a>*)<\/li><li>500 g <a href=\"https:\/\/www.eis-macher.de\/en\/recipes\/vanilla-ice-cream-without-egg\/\">Vanilla Ice Cream<\/a> (homemade or bought)<\/li><li><a href=\"https:\/\/amzn.to\/3S8MPvT\" target=\"_blank\" rel=\"noopener\">red food colouring<\/a>*<\/li><li><a href=\"https:\/\/amzn.to\/3OJXMB6\" target=\"_blank\" rel=\"noopener\">Mini marshmallows<\/a>*<\/li><li>optional: <a href=\"https:\/\/amzn.to\/3zH9h86\" target=\"_blank\" rel=\"noopener\">red sugar writing<\/a>*<\/li><\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Assembling the Halloween dessert<\/h2>\n\n\n\n<p>The assembly of the vampire teeth is very fast. Always make sure to cool everything well. It's best to pre-chill the cookies in the fridge or freezer.<\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>The self-produced or purchased <a href=\"http:\/\/46.101.167.100\/rezepte\/vanilleeis-ohne-ei\/\">Vanilla Ice Cream<\/a> mix with red food colouring until a pink colour is obtained<\/li><li>Place a neat dollop of pink vanilla ice cream on each half of the cookies and chill in the freezer.<\/li><\/ul>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"512\" height=\"512\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" src=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-1-512x512.jpg\" alt=\"Rosa gef\u00e4rbtes Vanille-Eis bildet die Grundlage f\u00fcr die Vampirz\u00e4hne.\" class=\"wp-image-4909\" srcset=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-1-512x512.jpg 512w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-1-1024x1024.jpg 1024w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-1-150x150.jpg 150w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-1-768x768.jpg 768w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-1-1536x1536.jpg 1536w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-1-12x12.jpg 12w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-1.jpg 2000w\" data-no-translation=\"\" \/><figcaption>Pink colored vanilla ice cream is the base for the vampire teeth.<\/figcaption><\/figure>\n<\/div>\n\n\n<ul class=\"wp-block-list\"><li>Use 6 marshmallows per set. Two of the marshmallows are cut into triangles. For some of the vampire teeth, I tried cutting the marshmallows in half lengthwise. Either variation works well. The more ice cream you put on the cookie, the sooner you should cut the marshmallows in half. <\/li><\/ul>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-medium\"><img loading=\"lazy\" decoding=\"async\" width=\"512\" height=\"341\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" src=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-2-512x341.jpg\" alt=\"Die Marshmallows werden zum Teil zu Dreiecken geschnitten.\" class=\"wp-image-4910\" srcset=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-2-512x341.jpg 512w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-2-1024x682.jpg 1024w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-2-768x512.jpg 768w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-2-1536x1024.jpg 1536w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-2-18x12.jpg 18w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-2-480x320.jpg 480w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2022\/07\/Vampirzaehne-2.jpg 2000w\" data-no-translation=\"\" \/><figcaption>The marshmallows are partially cut into triangles.<\/figcaption><\/figure>\n<\/div>\n\n\n<ul class=\"wp-block-list\"><li>Take the biscuits with the pink vanilla ice cream out of the freezer one by one.<\/li><li>Put on the vampire teeth. Always place two whole teeth between two tips (see picture above). Fill up the rest with more whole marshmallows.<\/li><li>Place another cookie on top and press down lightly.<\/li><li>If necessary, press the teeth back into the ice cream mixture a little.<\/li><li>Allow the dentures to set in the freezer.<\/li><\/ul>\n\n\n\n<p>If the dessert was in the freezer overnight, let it thaw in the refrigerator for about 10 minutes before serving.<\/p>\n\n\n\n<p>If you want, you can imitate drops of blood on the pointed teeth with red sugar decorations (see picture below).<\/p>\n\n\n\n<p>Other Halloween desserts I can recommend to you are. <a href=\"https:\/\/www.eis-macher.de\/en\/recipes\/eye-apple-from-vanilla-ice-cream-as-halloween-dessert\/\" data-type=\"post\" data-id=\"2084\">spooky vanilla ice cream eyeballs<\/a> and\u00a0<a href=\"https:\/\/www.eis-macher.de\/en\/recipes\/spider-out-of-ice-as-halloween-dessert\/\">cute black spiders with chocolate legs<\/a>.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-style-rounded\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"682\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" src=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-5-1024x682.jpg\" alt=\"Die Vampirz\u00e4hne k\u00f6nnen noch zus\u00e4tzlich mit roter Zuckerschrift verziert werden, um Blutstropfen zu imitieren.\" class=\"wp-image-2112\" srcset=\"https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-5-1024x682.jpg 1024w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-5-300x200.jpg 300w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-5-768x512.jpg 768w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-5-1536x1024.jpg 1536w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-5-16x12.jpg 16w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-5-480x320.jpg 480w, https:\/\/www.eis-macher.de\/wp-content\/uploads\/2020\/10\/Vampirzaehne-5.jpg 2000w\" data-no-translation=\"\" \/><figcaption>The vampire fangs can be additionally decorated with red sugar writing to imitate drops of blood.<\/figcaption><\/figure>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p>*With the affiliate links in this post you support my blog without any disadvantage. Thank you very much for that!<\/p>","protected":false},"excerpt":{"rendered":"<p>These vampire fangs as Halloween dessert are very quick and easy to make. You only need a few ingredients and you can start.<\/p>","protected":false},"author":2,"featured_media":2111,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[1],"tags":[22,20,5,14,16],"class_list":["post-2106","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte","tag-dessert","tag-eis-mit-kindern","tag-eismaschine","tag-milcheis","tag-ohne-eismaschine"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/posts\/2106","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/comments?post=2106"}],"version-history":[{"count":1,"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/posts\/2106\/revisions"}],"predecessor-version":[{"id":8137,"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/posts\/2106\/revisions\/8137"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/media\/2111"}],"wp:attachment":[{"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/media?parent=2106"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/categories?post=2106"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.eis-macher.de\/en\/wp-json\/wp\/v2\/tags?post=2106"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}