{"id":1067,"date":"2020-06-10T07:26:14","date_gmt":"2020-06-10T05:26:14","guid":{"rendered":"http:\/\/46.101.167.100\/?p=1067"},"modified":"2024-07-19T17:37:32","modified_gmt":"2024-07-19T15:37:32","slug":"making-pineapple-ice-cream-in-the-freezer","status":"publish","type":"post","link":"https:\/\/www.eis-macher.de\/en\/rezepte\/ananas-eis-im-gefrierfach-selber-machen\/","title":{"rendered":"Make your own pineapple ice cream in the freezer"},"content":{"rendered":"
\"Ananas-Eis<\/a>
Pineapple ice cream layered with Strawberry Sorbet<\/a> than bullets.<\/figcaption><\/figure>\n\n\n\n

I don't really eat pineapple ice cream very often. But this popsicle is really... very refreshing<\/strong> and doesn't need many extras. So a pretty healthy and vegan ice cream.<\/strong><\/p>\n\n\n\n

The beautiful green coloration comes from the fresh Coriander <\/strong>materialize. With me, this is usually left over when cooking. Now I finally have a recipe that I can use up the leftovers well.<\/p>\n\n\n\n

I know that some people do not like the taste of cilantro. It's probably genetic that for some, cilantro tastes soapy. But do not worry, you can use the coriander also simply leave out or<\/strong> other herbs such as Mint<\/strong> use.<\/p>\n\n\n\n

What distinguishes popsicles from other types of ice cream?<\/h2>\n\n\n\n

At popsicle<\/strong> will be a water or milk based liquid<\/strong> poured into ramekins, with a Stem<\/strong> and frozen. With this type of ice no ice cream machine<\/strong> or any other intermediate step is necessary.<\/p>\n\n\n\n

Therefore, you can make this ice cream very easily yourself and it is also good for the Production together with children<\/strong>.<\/p>\n\n\n\n

You can also funny colour layers<\/strong> create with different types of fruit ice cream or freeze whole fruits with, like the blueberries here.<\/p>\n\n\n\n

Ingredients Pineapple ice cream on a stick<\/h2>\n\n\n\n